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Emergency Basics
Emergency basics
 

Essential information on what to do if a fire breaks out in your home.

 

Get a FREE Smoke Alarm!

Book a community fire safety visit and get a free 10-year smoke alarm fitted by the experts.

 

Kitchen Safety

More fires start in the kitchen than in any other room but minimising the risks is easy.

  • Chip Fat Pans
  • Electric Deep Fat Fryers
  • Cookers
  • Other Kitchen Appliances
  • Further Information

Chip Fat Pans

In Scotland in 2005 there were 854 house fires caused by chip or fat pans!

  • never leave a chip or fat pan unattended while on the heat - not even for a second
  • only ever fill one third full
  • turn the handle away from the cooker's edge but make sure the it doesn't heat up over other rings in use
  • make sure what goes in isn't dripping wet or caked in ice
  • fry in small batches - too much could cause the pan to overflow
  • never deep fry if you've been drinking alcohol

Read what to do if you have a chip or fat pan fire

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Electric Deep Fat Fryers

These are much, much safer than chip or fat pans. Modern ones have safety cut-outs that stop them overheating and catching fire. Crucially, the heating element is protected so that the oil can't touch it directly and burst into flames.

They're not that expensive (from around '30) and they're smaller than you think.

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Cookers, Ovens and Microwaves

Cookers get hot!

It's hardly headline news but, even so, many fires are started by cookers:

  • cookers must be wired into a special type of fused switch - get yours installed by a qualified electrician
  • never leave a switched-on grill unattended
  • keep your grill pan clean of fat
  • turn pan handles to the side to avoid accidental spillages
  • never dry tea towels - or anything else - over your cooker or in the oven
  • don't keep tea towels, oven gloves or any other fabric items in the handle to the oven or grill
  • don't keep fabric items on hooks above a cooker or anywhere they could fall onto the heat
  • keep papers, fats, oils and other flammable items well away from cookers, ovens and microwaves
  • if you have an eye-level grill, don't keep anything on top of it
  • make sure any vents in ovens or microwaves are kept clear
  • never put metal objects in a microwave
  • don't trail electrical flexes near cookers
  • don't leave the house if the oven's on - not even using a timer
  • use a flameless 'spark' lighter to light gas cookers rather than matches or a lighter

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Other Kitchen Appliances

Dishwashers, washing machines and tumble dryers all have powerful heating elements inside.

If something goes wrong, they could start a fire:

  • don't go out or go to bed while they're still working
  • always switch them off at the mains before going to bed or going out
  • they all need lots of power so make sure they don't cause an overload - plug them straight into a wall socket

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Further Information

For further information and advice on home fire safety, contact your local community fire and rescue service.

You can also download the following information leaflets:

  • Recipe for safety kitchen safety factsheet (PDF - 82Kb)
  • Your guide to fire safety (PDF - 129Kb)

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